Cascina Bongiovanni Barolo abv_11-5 Will develop well for the

Will develop well for the next 6-7 years

burnt caramel and cloves

all from their Languedoc base

Poco do Lobo is deep ruby in colour

Winner of Gold at the Sommelier Wine Awards 2020

Cascina Bongiovanni Barolo abv_11-5 Will develop well for theCascina Bongiovanni create this exceptional Barolo wine. Nebbiolo grapes are crushed before being fermented on their skins in stainless steel tanks. The resulting wine is aged for a minimum of 24 months in French oak barriques. The result is a wine with a combination of density, clarity and precision that leaves you stunned. Damp cedar and forest fruit characters on the nose alongside a hint of wet mint and earthy mushrooms. The palate bursts with