#0091.K6 Azuma Tea Garden: Japanese Black Tea Samidori Cultivar Tea Dojo 100 Series Katsuobushi is dried

Katsuobushi is dried

'The Great Wave off Kanagawa'

the harvest year is not necessarily important particularly right after the spring harvest (May - August)

with the remaining balance due prior to shipment

Name: Okumura Seikan

#0091.K6 Azuma Tea Garden: Japanese Black Tea Samidori Cultivar Tea Dojo 100 Series Katsuobushi is driedThe Azuma familys black tea is made with specific cultivars from single fields. Without using pesticides, small insects called unka populate the field in the early summer and damage the leaves in a way that turns into a delicious flavor when the leaves are withered into black tea. The process is similar to that seen in the Taiwanese oolong called Oriental Beauty. Ingredients: Black tea Cultivar: Samidori Harvest: Summer Region: Wazuka Village, Kyoto