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Gyuto 240 mm (9.4 in) Blue#2 Hammered Finish Handle: Wenge Shinogi

Gyuto 240 mm (9.4 in) Blue#2 Hammered Finish Handle: Wenge ShinogiType: Gyuto Finish: Kurouchi Blade Length: 240 mm (9. 4 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 62 Handle: Walnut with resin ferrule Bevel: Double Bevel Place of Origin: Tosa, Japan Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a

SKU: 90619689417 · From lagence-mr.com

4.5
USD16500.00 USD16526.00

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Description

Handle: Wenge Shinogi

A petty knife is a small all-purpose knife designed for precision tasks and fine prep work

Type: Hakata

Construction: Stainless Clad

Handle: Walnut Octagonal/Artifical Marble(Resin)

Gyuto 240 mm (9.4 in) Blue#2 Hammered Finish Handle: Wenge ShinogiType: Gyuto Finish: Kurouchi Blade Length: 240 mm (9. 4 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 62 Handle: Walnut with resin ferrule Bevel: Double Bevel Place of Origin: Tosa, Japan Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a

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