Claude Riffault, Sancerre 'Les Chasseignes' 2023 Pinot Noir dried herbs and pepper-laden spice

dried herbs and pepper-laden spice

and fruit is luxurious and you are in for a good time

Expect wild herbs and plenty of citrus pith among a whole myriad of other notes that seem to evolve alongside this ever-changing wine

The fruit here runs the spectrum from lemon to peach to pineapple

Grape: Cold Brew Botanical Blend

Claude Riffault, Sancerre 'Les Chasseignes' 2023 Pinot Noir dried herbs and pepper-laden spicePlace: Loire, France Grape: Sauvignon Blanc Vibe: Classic, textural Barrel aged Sauvignon Blanc from vines just north of Sury en Vaux. This one hits that sweet spot where texture meets tenstion. It's ripe but still razor sharp. It is exactly what I want from Sauvignon Blanc. Something that is not easy to achieve. Sensational drinkin' if you're a fan of terroir driven bottles. ABV: 14%